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   Convotherm takes top prize in the 2009 Caterer+Hotelkeeper Excellence Awards19th January 2009
The new Mini Mobile is the latest extension to the Convotherm line of Combi ovens. The mini footprint of 515 x 599 mm is the smallest available in the UK - allowing chefs to cook anything in a small space. Now, with the Convotherm Mini Mobile, they can cook anything...anywhere! The Convotherm Mini Mobile includes two water drawers for steam supply and waste the permit chefs to bake, steam or roast with the same consistent quality they find in other Convotherm ovens, but to do this anywhere. The new Mini Mobile does not need to be connected to the mains water. Steve Loughton, MD of Enodis UK Food Service comments: “This award is a result of Convotherm's ongoing commitment to leadership in innovation. As a group we are dedicated to developing more next generation equipment that meets the needs of our customers with regards to speed, energy efficiency, productivity, and safety. Visitors to the Hospitality Show in January 2009, will be able to see live demonstrations on the Convotherm Mini, along with presentations with Merrychef Accelerated Cooking Technology. Visit us on stand 471 to learn more about how our innovative products and services can help your operation." Convotherm is one of the leading brands in the Manitowoc Group of companies. In October 2008, Enodis companies became a part of the Manitowoc Group. The combined company boasts over 30 leading industry brands and is the world's largest manufacturer and distributor of hot and cold foodservice products. |
Convotherm's new Mini Mobile 6.06 combi steamer has taken home the top prize for Combi Ovens, Microwaves & Steamers in the 2009 Caterer and Hotelkeeper Awards for Equipment and Supplies Excellence.